Our awards
SEA SMOKE WINERY
ABOUT THE ESTATE
Biodynamic Farming is a must.
For years, we employed biodynamic farming practices across our estate vineyards and today we continue to farm organically and biodynamically while pushing into the realm of regenerative agriculture. Today, our portfolio expresses the full range and singular quality of our estate terroir.
ESTATE TERRIOR
97 POINTS
97 points from the California Wine Advisors. "Creamy texture features tropical fruit, hints of citrus, baking spices (cinnamon &nutmeg) and a complex finish that delights."
97 points again
"Southing": "Recognized for the marriage of complexity and elegance, with notes of clove-kissed rose, dried fig, and wild strawberry." The Tasting Panel
wine enthusiast 96 points "ten"
"Praised for its lively, complex nose of candied strawberry and raspberry spiced by cinnamon, sumac, and peppercorn".
OUR AWARDS
OUR ESTATE
STA. RITA HILLS
Sea Smoke was founded in 1999 with the purchase of a rare and magical property in the Sta. Rita Hills AVA north of Santa Barbara that had long been coveted by local winemakers and growers for its clear potential as a site capable of producing extraordinary Pinot Noir & Chardonnay. This incredible piece of land would become Sea Smoke’s estate vineyards and in 2001 our first vintage was released to wide acclaim, instantly cementing Sea Smoke’s status as one of the top producers of Pinot Noir in California.
EXTRODINARY PINOT NOIR & CHARDONNAY
